Vibrant Vintage Baby Shower
 
Cook time
Total time
 
Recipe provided by Leah Ferguson
Author:
Ingredients
  • 2¼ cup sugar
  • 1 lb butter (4 sticks)
  • 5 Tbsp water
  • 27 oz cholate bar with nuts (like Hershey's)
Instructions
  1. Melt butter in pan and add sugar and 5 Tbsp water.
  2. Stir until it boils and dissolves. Put lid on and turn heat down to low for 1 minute.
  3. Return to high heat and let boil, stirring constantly, until 315 degrees (about 10
  4. minutes).
  5. Line baking pan with tinfoil or parchment paper (cookie sheet with sides). Quickly
  6. poor contents onto -lined pan WITHOUT SCRAPINGŠ. Anything that is left
  7. after pouring can be scraped and set aside to eat separately.
  8. Let cool. (here, my Grandma says she likes to take a paper towel and gently
  9. wipe off any butter residue before putting chocolate on)
  10. Melt chocolate over double boiler. Poor half on top. Sprinkle nuts on top and let cool. Turn the
  11. whole thing over and repeat on the other side with chocolate and nuts.
  12. When completely cooled, use a sharp knife and tap the top to break into
  13. pieces.
Recipe by Sana Nutrition and Wellness at https://sananutritionandwellness.com/vibrant-vintage-baby-shower/