Delicious, Delicious Italian Red Sauce
Total time
Author: Sally Twellman
Recipe type: Pasta Sauce
Cuisine: Italian
Serves: 3 recipes
- 2-3Tbsp Extra Virgin Olive Oil
- 2 large 29 oz can of Tomato Sauce
- 2 cans diced tomatoes (can be reg or italian style, your preference)
- 1 cup Chicken Broth
- 1-2 cups onion, diced (2ish onions)
- 6-8 garlic cloves, minced
- 1 cup Bell peppers; I use ⅓ cup each of green, red and yellow bell pepper
- 3Tbsp Fresh Basil, minced
- 3Tbsp Fresh Oregano, minced
- 3 Tbsp Fresh Rosemary, Minced
- 2tsp - 1Tbsp Anise seeds (secret weapon, don't leave out)
- 2 generous pinches of course Sea Salt
- Generous Fresh Ground pepper
- Add all ingredients in crockpot. Stir well, until all combined
- Taste to ensure its adequately salt and peppered
- Cook on low for 4-8hours. The longer the better.
- Enjoy!
- *** To store for later I freeze in large mason jars and thaw just before use.
Recipe by Sana Nutrition and Wellness at https://sananutritionandwellness.com/italian-red-sauce-delizioso/
3.2.1311