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Salmon Cobb Salad
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Servings
1
Ingredients
2
cups
mixed salad greens
4
ounces
smoked salmon
sliced
1
hard-boiled egg
sliced
1/2
cup
cherry tomatoes
halved
1/2
avocado
diced
1
slice
cooked bacon
crumbled
2
tablespoons
crumbled blue cheese
2
tablespoon
sliced red onion
Salt and black pepper
to taste
Fresh Vinaigrette Dressing:
1
tablespoon
extra-virgin olive oil
1
tablespoon
red wine vinegar
1/4
teaspoon
Dijon mustard
1
small garlic clove
minced
1/4
teaspoon
honey
optional
Salt and black pepper
to taste
Instructions
Prepare The Salad
In a large bowl or on a plate, arrange the mixed salad greens as the base.
Top the greens with smoked salmon, hard-boiled egg slices, cherry tomatoes, diced avocado, crumbled bacon, blue cheese, and sliced red onion.
Season the salad with salt and black pepper to taste.
Make Dressing
In a small bowl, whisk together the extra-virgin olive oil, red wine vinegar, Dijon mustard, minced garlic, and honey (if using) until well combined.
Season with salt and black pepper to taste.
Serve
Drizzle the fresh vinaigrette dressing over the salad just before serving.
Toss gently to combine, ensuring the salad is evenly coated with the dressing.
Enjoy your delicious and nutritious Personal-sized Smoked Salmon Cobb Salad!
Notes
Feel free to customize your salad with your favorite toppings, such as cucumbers, bell peppers, or your preferred type of cheese.
I love to keep the ingredients ready to go in the fridge so I can throw this meal together in a jiffy!