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Dark Chocolate Avocado Pudding

Prep Time 5 minutes
Servings: 8

Ingredients
  

  • 1 and ½ ripe large avocados
  • 1 large ripe banana
  • ½ cup unsweetened cocoa or cacao powder
  • ½ cup salted peanut butter or sun butter Can leave out if allergic
  • ~1/3 cup honey
  • ~1/4 cup almond milk or other non-dairy milk

Method
 

  1. Combine all the ingredients in a food processor or strong blender until desired consistency (add additional milk for a thinner consistency).
  2. Transfer to a bowl and cover with plastic wrap. Refrigerate for a few hours.
  3. Before serving, you can add optional toppings. Ex: slice almonds, drizzle melted peanut butter, coconut shavings.