Here is the Menu for this week. I hope you all are getting into the habit of planning your meals…it makes life easier, I promise! Please check back for more recipes this week.
Monday – Cajun Black Beans and Rice with Turkey Sausage with Side salad
Tuesday : Lasagna with roasted cauliflower (I use frozen/thawed cauliflower, which is easy, cost effective and cooks in 1/2 the time)
Wednesday : Stuff Peppers with Squash and Quinoa
Thursday : Shrimp Scampi with steamed broccoli
Friday : Breakfast for Dinner – Scrambled Eggs with Sausage, Pancakes and cut melon – Nothin’ Fancy
Saturday : Mexican Kale Salad (my version of this yummy salad) & Grilled cheese Sandwiches
Sunday : Chicken Enchiladas and mexi-green beans
