2015 is now right around the corner, I can’t believe it! As I am saying good bye to 2014, I can’t help but be grateful for the awesomeness this year has brought into my life! It has been pretty spectacular, it has brought a blooming career where doing something I absolutely love, new friends, new joys and a few new challenges. It has been a wild ride, traveled on a winding road and I appreciate every turn!
One of the best parts of my new blossoming career is the creation of this fun blog and a fantastic blogging world it has opened up to me. It is so cool, amazing and I (unexpectedly) love it! I love sharing my self, passions and insights with you all and I strive to make it always honest and relevant to you, my new friends. And because I have some new ambitions and avenues I want to discover this year, I am changing up how I publish my weekly menus. I am still committed to publishing a menu on a weekly basis, but I can’t guarantee it will be exactly what we are eating the week it is published. I am hoping this will allow me to experiment more with new recipes and be more spontaneous. Like I said I will continue to post a weekly menu, because I feel this planning is hugely important to health, wellness, and grocery budget success for my family and yours! 🙂 So it’s very possible that most of you don’t mind if I stray from my published menu, but I feel enormous guilt when I stray, and maybe this will absolve me of these feelings. Thanks for understanding, I knew you would because you are so awesome!
Cheers and Happy New Year to everyone and I wish you an amazing start to your 2015!
