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Family Friendly Weekly Menu Planning
Monday: Green Chili Chicken Wraps with steamed peas and carrots
Tuesday: Dill Chicken with Apple-Dijon Salad
Wednesday: One Pot Pad Thai with Roasted Broccoli and Cauliflower
Thursday: Cilantro Lime Baked Fish with Spinach Salad
Friday: Turkey Tacos TGIF, friends!
Saturday: 2nd Annual Easter Crawfish boil! This is our newest family tradition, we did it for the first time last year and it was so fun, so we decided to make it an annual thing! Yay!
Sunday: Stuffed Pasta Shells ( we haven’t had these in a really long time!) with roasted asparagus
